TNAU COCONUT TONIC

A tonic with nutrients and growth regulators for Coconut

Benefits Increases chlorophyll content and greenness of leaves Improves photosynthetic efficiency of leaves Decreases button shedding Increases number and size of nuts Increases nut yield up to 20 per cent Increases longevity and vigour of the palm Imparts resistance to pests, diseases and environmental stresses

Application

• Root feeding of the tonic @ 200 ml / palm twice a year at six months interval

For further details

Professor and Head
Department of Crop Physiology
Directorate of Crop Management, Coimbatore - 641 003
Ph: 0422 - 6611243 Email : physiology@tnau.ac.in