Name    of the fruit with botanical name  | 
              Varieties  | 
              Spacing  | 
              Manures    and fertilizers  | 
              Yield  | 
            
            
              Litchi 
                (Litchi chinensis Sonner.)  | 
              Muzafarpur, Dehradun,    Calcutta, seedless late and Rose scented Cauvery  | 
              10 x 10 m  | 
              FYM : 60 kg 
                N:100 g, P:40 g and K:400    g for 10 year old tree.  Apply N in two    split doses in Feb. & April.  FYM,    P and K to be applied in Dec.  | 
              80 – 100 kg/tree  | 
            
            
              Mangosteen 
                (Garcinia mangostana)  | 
              -  | 
              7 x 7 m  | 
              FYM,    75 kg 
                N :    1 kg 
                P :    0.8 kg & 
                K : 3.0 kg/tree 
                June - July.  | 
              500 - 600 
                fruits/tree  | 
            
            
              Straw berry 
                (Fragaria vesca)  | 
              Phenomenal, Majestic,    Chandler, Labella, Sujatha  | 
              40 x 25 cm 
                (double row planting)  | 
              FYM : 3 kg/m² N:8g 
                P:8g and K:8 g/plant,    apply during October and February  | 
              1 kg/m² or 10 t/ha  | 
            
            
              Passion fruit 
                (Passiflora edulis Sims.)  | 
              Purple for hills, yellow    for plains  | 
              2 x 2 m  | 
              FYM 10 kg, N 20 g, P 20 g    and K 15 g/plant  | 
              60 - 80 fruits/vine  | 
            
            
              Bilimbi  
                (Averrhoa bilimbi)  | 
              -  | 
              -  | 
              N : 80 g 
                P : 50 g 
                K : 100 g/ bearing    tree/year  | 
              50 kg/tree  | 
            
            
              Carambola 
                (Averrhoa carambola)  | 
              Highly acidic, mild    acidic  | 
              -  | 
              N : 100 g, 
                P : 50 g and 
                K : 100 g/ 
                Plant  | 
              -  | 
            
            
              Karonda 
                (Carissa caranda)  | 
              Green, pink, white  | 
              2 x 2 m  | 
              FYM : 10 kg/ plant  | 
              2 to 4 kg/tree  | 
            
            
              Loquat 
                (Eriobotrya japonica)  | 
              Mammoth, Safed batia,    Golden red, Tanaka, California, Advance, Pale yellow, Golden yellow  | 
              -  | 
              N : 50 g, 
                P : 30 g, 
                K : 150 g and Ca : 40 g    per tree  | 
              40 kg/tree  | 
            
            
              Phalsa 
                (Grewia 
                asiatica)  | 
              -  | 
              2  x 2 m  | 
              N : 50 g,  
                P : 20 g and 
                K : 50 g/plant  | 
              2 - 3 kg/bush, fruits    mature by May, June  | 
            
            
              Mulberry 
                (Morus nigra)  | 
              Black mulberry  | 
              Pits by 
                0.5 x 0.5 m 
                at 7 m apart  | 
              FYM : or Tank silt 
                10 kg, N:50g, P:50 g and    K:50 g per plant  | 
              4 - 8 kg/tree  | 
            
            
              West Indian 
                Cherry 
                (Malphigia punicifolia)  | 
              -  | 
              2 x 2 m  | 
              FYM 10 kg, N:200 g, 
                P:50 g and K:100 g/tree  | 
              10 - 15 kg/tree  | 
            
            
              Annona 
                (Annona 
                squamosa;) 
                (A.cherimnoya; 
                A.reticulata)  | 
              Balanagar, Mammoth,    Atemoya, APK-1  | 
              5 x 5 m  | 
              FYM : 10 kg, neem cake    one kg,  N:250 g, P:125 g and K:250 g/tree 
                Apply 30 gm each of    Azotobacter, VAM, Azospirillum, Phosphobacteria and 50% of 125:65:125 g N, P2O5,    K2O per tree.  | 
              80 - 100 Nos./tree  | 
            
            
              Lemon 
                (Citrus limon)  | 
              Malta, Nepali oblong,    Nepali round, Rajamundry, Lisbon, Willafranka, Italin, Eureka, Seedless,    Seville Mayor  | 
              5 x 5 m  | 
              FYM:30 kg N 400 g, P :    200 g and K : 300 g/tree twice in a year  | 
              50 kg/tree  | 
            
            
              Rambutan 
                (Nephelium    lappaceum)  | 
              -  | 
              7    x 10 m  | 
              -  | 
              10-20    kgs of fruits per tree.  | 
            
            
              Durian (Durio    zebethinus)  | 
              Specific varieties are    not available  | 
              10 x 10m,  
                12x 12 m  | 
              N – 38.3 
                P –    8.2 
                K –    20.9 kg/ha(bearing tree)  | 
              40-50 fruits per tree  | 
            
            
              Avocado    (Persea americana)  | 
              TKD-1,    Poll -ock, Fuerte and Perad- enia, Purple H ybrid   | 
              5    x 5 m  | 
              40-45    kg FYM 
                1    kg urea 
                1kg    Super phosphate  | 
              200-300    fruits/tree  | 
            
            
              Fig    (Ficus carica )  | 
              Capri fig, Smyrna fig, White San Pedro  | 
              4    x 4 m  | 
              36    kg FYM 
                2.25    kg Neem cake 
                680    g sulphate of Ammonia  | 
              10-12    kg/tree  | 
            
            
              Persimmon 
                (Diospyros    kaki)  | 
              Dai Dai Maru, Tanenashi, Martoria  | 
              5    x 5 m  | 
              -  | 
              20-25    kg /tree  | 
            
            
              Kiwi    (Actinidia delicious)  | 
              Abbott,    Allison, Bruno, Hayward, Monty, Tomuri  | 
              6    x 6m  | 
              20    kg FYM basal dose,0.5 kg NPK mixture containing 15 % N is applied each year.    After 5 years 
                ,N-    850-900g 
                P    – 500-600g 
                K-    800-900g/vine  | 
              50-100kg    /vine  | 
            
            
              Apricot    (Prunus americana)  | 
              Alfred,    Baiti, Beladi  | 
              6    x 6 m  | 
              40 kg FYM 
                N- 500g 
                P2O5- 250g 
                K- 200g  | 
              50-80kg    tree/  | 
            
            
              Bread    fruit  
                (Artocarpus    incise)  | 
              -  | 
              10    x 10 m  | 
              25    kg FYM 
                7    : 10 : 5 NPK mixure @ 1-2 kg/plant  | 
              500-2000    fruits/ tree  | 
            
            
              Egg    fruit  
                (Pouteria    campechiana)  | 
              -  | 
              6    x 6m   | 
              -  | 
              300-400    fruits/tree  |