Crop Rotation 
                
              
                - Non –leguminous crops should be followed by leguminous       crops and vice-versa, eg.  green gram – wheat / maize. If preceding       crops are legume or non-legume grown as intercrops or mixed crops, the       succeeding crop may be legume or non legume or both.
 
                - Restorative crops should be followed by exhaustive or       non-restorative crops.eg. seasame – cowpea / green gram / blackgram /       groundnut.
 
                - Leaf shedding crop should be followed by non-leaf       shedding or less exhaustive crops.eg. pulses / cotton – wheat / rice.
 
                - Green manuring crop should be followed by grain       crops.eg. dhaincha - rice, green gram/ cowpea – wheat / maize.
 
                - Highly fertilized crops should be followed by       non-fertilised crop.eg. maize - black gram/gourds.
 
                - Perennial or long duration crops should be followed by       seasonal /restorative crops. eg. napier / sugarcane - groundnut /cowpea       /green gram.
 
                - Fodder crops should be followed by field or vegetable       crops. eg. maize + cowpea-wheat/potato/cabbage/onion.
 
                - Multicut crops should be succeeded by the seed crops.       eg. green gram/maize.
 
                - Ratoon crops should be followed by deep rooted       restorative crops. eg.  sugarcane/jowar-pigeonpea/Lucerne/cowpea.
 
                - Fouling crops should be followed by cleaning crops.eg.       jowar /maize potato/ groundnut.
 
                - Cleaning crops should be followed by nursery crops. eg.       potato/ colocasia/ turmeric / beet/ carrot-rice nursery/ onion nursery/       tobacco nursery/ vegetable nursery.
 
                - Deep rooted crops should be succeeded by shallow rooted       crops. eg. cotton/ castor/ pigeonpea – potato / lentil /green gram etc.
 
                - Deep tillage crops should be followed by zero or       minimal tillage crops. eg. potato / radish / sweet potato/sugarcane -       black gram/green gram/green manuring crops.
 
                - Dicot crops should be followed by monocot crops. eg,       potato / mustard / groundnut / pulses – rice / wheat / sugarcane / jowar       or dicot + Monocot crops should be followed by dicot + monocot or either       dicot or monocot crops.
 
                - Stiff stubble leaving crops should be followed by       minimum intercultivation requiring crops. eg. sugarcane / sorghum/cotton       /pigeonpea- fodder crops.
 
                - The crops of wet (anaerobic) soil should be followed by       the crops of dry (aerobic). eg. rice-Bengal gram/Lathyrus/pulses/oilseeds.       The tendency to buildup difficult-to-control weeds becomes less in such       rotation than in continuous wet land rice culture.
 
                - The crops that are susceptible to soil-borne pests and       pathogens should be followed by tolerant / break / trap crops. eg.       sugarcane-marigold for pathogenic nematodes, tomato / brinjal / tobacco /       potato-rice / pulses for Orobanche,  jowar-castor for Striga and       berseem-oats for Cuscuta.
 
                - The crops with problematic weeds (weeds that are       difficult to distinguish at any one stage of crop, may be seedling or seed       stage) should be followed by cleaning crops / multicut crops / other dissimilar       crops or varieties. eg. wheat-wet rice for Phalaris minor,       berseem-potato / boro rice for Cichorium intybus, mustard       early potato for Cleome viscose, rice-jute /sugarcane / vegetable/ maize +       cowpea for Echinochloa crusgalli, jute- multicut fooder / vegetable       or Corchorus acutangulus.
 
                - Pasture crops should be followed by fodder or seed       crop. eg. para grass – maize + cowpea / cowpea / rice bean / tetrakalai       for seed.
 
                - Silage / hay / cleaning crops should be followed by       seed crops. eg. maize / groundnut - onion, cowpea / jowar for seed crops.
 
                - Crops with the same symbiotic / associated microbes       should be followed by common host crops, such as,
 
                  Rhizobium melilote      - lucerna, sweet  clover, fenugreek 
                  R. trifolli                       - berseem, Persian clover 
                  R. leguminosorum       - peas, lentil,  Lathyrus 
                  R. phaseoli                   - beans, green gram, pillipesara, black gram 
                  R. lupine                       - Lupines 
                R. japonicum                - cowpea, pigeonpea, guar, sunhemp, Bengal gram, soybean, kudzu 
                - The rotational use of crop varieties, and cultural       practices in addition to rotational cropping provides more and assured       benefits than that of adopting only crops or land rotation.
 
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