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ORGANIC FARMING :: Horticultral Crops: French Beans | ||||||
Organic Farming - Introduction |
Biodynamic Farming |
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Organic Cultivation of French Beans Bush type varieties Hills : YCD 1, Ooty 1, Arka Komal (Sel.9), Premier Soil Well-drained loamy soil with pH range of 5.5-6.0 is required. It prefers cool climate. Season Hills : February -March Seed treatment Treat the seeds with Trichoderma @ 4 g/kg of seed for 24 hours before sowing to control fungal diseases. If the crop is raised for the first time, seeds should be treated with Rhizobium culture @ 600 g/ha using rice gruel as binder. Dry the treated seeds in shade for 15 – 30 minutes before sowing. In hills, sow the seeds in lines or in beds. In plains, sow the seeds in the sides of the ridges. Seed rate and spacing Hills : 80 kg/ha (2 seeds/hill) 30 x 15 cm Preparation of field Hills: Dig the soil thoroughly and incorporate FYM. Form beds of convenient size. Irrigation Irrigation should be given immediately after sowing, third day and thereafter once a week. Application of fertilizers
After cultivationWeeding should be done at 20 - 25 days and 40 - 45 days after sowing. The crop should be earthed up after each weeding. Plant protection Cut worms
Aphids
White flies Yellow colour plastic pots coated with castor oil can be used to trap white flies. Pod borer Foliar spraying of 10% garlic - chilli extract 3 times on 45th, 60th and 75th day after planting. Diseases Bird eye spot and powdery mildew Foliar spray of 3% Dasagavya at 10 days interval from 1st month after planting. Mosaic
Leaf spot
Soil borne diseases
Yield 8 - 10 t/ha green pods in 90 - 100 days. |
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