Potential benefits and challenges related to Good Agricultural Practices
Potential benefits of GAP
- Appropriate adoption and monitoring of GAP helps improve the safety and quality of food and other agricultural products.
- It may help reduce the risk of non-compliance with national and international regulations, standards and guidelines (in particular of the Codex Alimentarius Commission, World Organisation for Animal Health (OIE) and the International Plant Protection Convention IPPC regarding permitted pesticides, maximum levels of contaminants (including pesticides, veterinary drugs, radionuclide and mycotoxins) in food and non-food agricultural products, as well as other chemical, microbiological and physical contamination hazards.
- Adoption of GAP helps promotes sustainable agriculture and contributes to meeting national and international environment and social development objectives.
Challenges related to GAP
- In some cases GAP implementation and especially record keeping and certification will increase production costs. In this respect, lack of harmonization between existing GAP-related schemes and availability of affordable certification systems has often led to increased confusion and certification costs for farmers and exporters.
- Standards of GAP can be used to serve competing interests of specific stakeholders in agri-food supply chains by modifying supplier-buyer relations.
- There is a high risk that small scale farmers will not be able to seize export market opportunities unless they are adequately informed, technically prepared and organised to meet this new challenge with governments and public agencies playing a facilitating role.
- Compliance with GAP standards does not always foster all the environmental and social benefits, which are claimed.
- Awareness rising is needed of 'win-win' practices which lead to improvements in terms of yield and production efficiencies as well as environment and health and safety of workers. One such approach is Integrated Production and Pest Management (IPPM).
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